“What a fantastic world the gourmet food industry is! A wonderful environment full of creative people who love what they do – with the deeply satisfying end result being a delicious product everyone can enjoy.”
Graham Sandilant has two families. One includes his wife, two daughters, and an energetic Dalmatian named Amber. The other is the Whisk & Pin family: the bakers that make this extraordinary Australian gourmet food company possible.
Whisk & Pin’s philosophy is to produce, 100% of the time without exception, products that are absolutely delicious using the simplest combination of the finest ingredients. Everything Whisk & Pin creates – from their cookies to their fruit preserves and everything in between – is handmade by their devoted bakers using many ingredients from Australia and special ingredients from around the world.
Whisk & Pin’s Honey Crunch Rocks are handcrafted with real Blue Mountains honey, and dripping with Belgian Milk chocolate. It’s simply sensational and delicious.
Features
- Handcrafted in the Blue Mountains, Australia.
- Made from 66% Australian ingredients.
- Ingredients include honeycomb (sugar, glucose syrup, Blue Mountains honey 6%, bicarbonate of soda), Belgian Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla).
- Made with real honey.
- Honeycomb dripping with Belgian Milk Chocolate.
- Gluten free.
- Preservative free.
- Vegetarian.
- Presented in a Whisk & Pin package.
- Allergens: Dairy.
- Please note: May contains traces of tree nuts.
Weight: 180g.





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