Tridosha “Salt of the Sea” is a balance of ingredients from the earth and the sea.
Tridosha uses all-natural ingredients to blend Australian sea salt, cracked peppercorns and a world of herbs and spices – it is the perfect pantry essential.
The Chilli Bayou blend has Australian sea salt, black peppercorn, black mustard seed, chilli pepper, and sundried tomato. This blend is perfect for use with beef, chicken, and stir-fry dishes.
Features:
- Made in Byron Bay, Australia
- Australian sea salt and cracked peppers blended with a world of herbs and spices
- Ingredients include Australian sea salt, black peppercorn, black mustard seed, chilli pepper, and sundried tomato
- Housed within a 18/8 stainless steel canister/shaker
- Canister/shaker comes with a clear lid, made from durable materials
- Perfect for use with beef, chicken, and stir-fry dishes
Weight: 150g.
Canister/Shaker Dimensions: Approx. 7.5cm (l) x 9.5cm (h) x 7.5cm (w) (Including Lid).





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