When it comes to delicious food, one name stands out from the others: Simon Johnson.
Whether it’s Aussie made and grown food, or imported treats from overseas, Simon Johnson is the guy to remember! He’s Australia’s premier supplier of premium-quality food. One taste, and you’ll agree.
For the true foodie, Simon Johnson’s delicious Porcini Pasta Sauce is a treat unlike any other. Made in Italy in the summer months when the tomatoes are at their sweetest, and combined with fresh porcini mushrooms grown in the north of Italy in their seasonal peak. This complex sauce is also flavoured with extra virgin olive oil, garlic, parsley and white wine, making it ideal for serving with pappardele, polenta or even as a sauce for a lasagne.
Free from additives and preservatives, Simon Johnson’s Pasta Sauces are made with all the love and care of an Italian grandmother, to make your home prepared meals that much more special.
Thank goodness Simon Johnson brings culinary delicacies to your table!
Porcini Pasta Sauce features:
- Made in Italy during the summer months.
- Carries the earthy flavour of fresh porcini along with extra virgin olive oil, garlic, parsley and white wine.
- Combine it with your Simon Johnson pasta and a shaving of parmesan for an easy gourmet meal.
- Free from additives and preservatives.
Volume: 530g.





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