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PRODUCT DETAILS
The Oliviero family has been producing Italian torrone, croccante, and other confections near Avellino, Italy since the beginning of the 20th Century. They continue to use traditional recipes for their hard and soft nougat while experimenting with new flavours with only the finest ingredients.
Features:
- Made in Italy
- Ingredients include sugar, 24% almonds, 9% pistachio, egg white, glucose syrup and honey
- Pistachio and almond mixed together
- Edible paper wrapping
- Presented in a colourful box
- Contains nuts and eggs
Weight: 150g.
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