Lindt has been making fine chocolates since 1845. Then in 1879 Rodolphe Lindt invented his very own conching process – to mix, agitate and aerate liquid chocolate. He’s basically the man responsible for turning the world into Lindt chocoholics
Everyone loves a Christmas Bon Bon especially one filled with classic Lindor Chocolate Balls. They’re so smooth and creamy
Features:
- Made in Italy
- Includes sugar, cocoa butter, whole milk powder, cocoa mass, soy
- Foil wrapped
- Presented as a bon bon in red and gold foil
- May contain peanuts and tree nuts
Design: Lindor Milk Chocolate Bon Bon s
Weight: 85g.





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