Boasting culinary influences from traditional Portuguese and Indian food, Goan Cuisine is bursting with flavour. Each of their products is proudly made in Western Australia, using only the very best Australian produce, prepared according to family recipes – without any artificial flavours, colours or preservatives. The result is a collection of aromatic curry pastes, chutneys, relishes and other delicacies that perfectly capture the spirit of Goan food, and give it a fresh Australian touch.
Goan Cuisine’s Tandoori Marinade captures the distinctive heat of red chillies and the nip of clove, centred in a fragrant base of warm spices and sour sweet tamarind. A flavoursome, full-boded marinade excellent for barbecue food including chicken, lamb, beef, pork, seafood and veggie skewers. This unique spice blend is the perfect choice for a spicy, tempered curry of lamb, chicken, beef or pork.
Features:
- Made in Western Australia.
- Ingredients include spices, canola oil, garlic, sugar, salt, vinegar, ginger and tamarind
- Made using traditional family recipes inspired by Goan flavours.
- Free from artificial colours, flavours and preservatives.
- Refrigerate after opening.
Weight: 320g.





Reviews
There are no reviews yet.