Boasting culinary influences from traditional Portuguese and Indian food, Goan Cuisine is bursting with flavour. Each of their products is proudly made in Western Australia, using only the very best Australian produce, prepared according to family recipes – without any artificial flavours, colours or preservatives. The result is a collection of aromatic curry pastes, chutneys, relishes and other delicacies that perfectly capture the spirit of Goan food, and give it a fresh Australian touch.
Sari Series Goan Yellow Curry base and marinade is enriched with aromatic fresh turmeric root, earthy cumin, sweet toasty coriander and warm red chilli. Use it to prepare a delectable yellow fish curry with fresh green mango slivers simmered through, a delicious chicken curry for the whole family or a hearty vegan curry with green beans, cabbage, corn cob wedges, red peppers, potatoes and tofu.
Features:
- Made in Western Australia.
- Ingredients include onion, chilli paste, tomatoes, canola oil, spices, garlic, sugar, vinegar and salt
- Made using traditional family recipes inspired by Goan flavours.
- Free from artificial colours, flavours and preservatives.
- Refrigerate after opening.
Weight: 320g.





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