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PRODUCT DETAILS
Pour a Balsamic over your dishes from the heartland of balsamic vinegar, Modena, Italy. Giuseppe Giusti first started making balsamic vinegar in 1605 and the brand has built a stellar reputation among balsamic devotees.
With a rich aroma and a pleasant, rounded balsamic acidity, the award-winning Medaglia d’Argento is an aromatic balsamic vinegar, enhancing the flavours of any dish with its intensity. The colours may be easily admired in the amphora glass bottle.
Features:
- Made in Modena, Italy
- Crafted with matured grapes and wine vinegar
- Acidity of 6%
- Award-winning
- Has been aged in oak barrels and centuries-old casks
- Hand poured into an amphora glass bottle
- Beautifully presented in a gift cylinder
- Kindly note that it also contains sulphites
Volume: 250ml.
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