Escuminac from Quebec in Canada is almost a sacred name when it comes to the sublime, burnished golden treat of maple syrup .
Established in 1998 after Martin Malenfant set up his sugarwood on maple rich land at Escuminac in the Baie-des-Chaleurs in the Gaspé Peninsula, Quebec. His aim was to make the world’s most luxurious but sustainably produced maple syrup and he has magnificently succeeded.
Features:
- Made in Canada.
- Harvested, processed and bottled on the Escuminac property .
- Pure and unblended maple syrup from a single forest.
- Organic and 100% traceable from forest to plate.
- Gluten free, vegan. with no additives, preservatives or artificial flavours.
- Classified as a Canada Grade A Dark Robust Taste.
- Harvested in the middle of the season, it is textured, round, rich and distinct with buttery overtones.
- Poured into a classic glass bottle, perfect for gifting.
Capacity: 200ml.





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