Escuminac – Extra Rare Pure Organic Maple Syrup 200ml

Escuminac from Quebec in Canada is almost a sacred name in maple syrup when it comes to the true devotees of this sublime, burnished golden treat.

Established in 1998 when the founder, Martin Malenfant decided to set up his sugarwood on land where maples have been grown for centuries, covering 500 hectares at Escuminac in the Baie-des-Chaleurs in the Gaspé Peninsula, Quebec. He wanted to create the most luxurious maple syrup but sustainably with the upmost respect for nature.

The Extra Rare Pure Organic Maple Syrup is produced exclusively with sap harvested during the first days of the run. Exceptional syrup with a smooth, velvety texture. It is light in the mouth, featuring a subtle caramel and honeysuckle bouquet with a hint of cinnamon and a lingering flavour.

Escuminac – loved by foodies everywhere.

Extra Rare Pure Organic Maple Syrup features:

• Made in Canada.
• Harvested, processed and bottled on the Escuminac property .
• No additives, preservatives or artificial flavours.
• Gluten-free.
• Harvested during the first days on the run.
• Exceptional syrup with a smooth velvety texture.
• Has a subtle caramel and honeysuckle bouquet with a hint of cinnamon.
• Used by the world’s most stellar chefs and mixologists.
• Presented in a distinctive glass bottle decorated with antlers.

Capacity: 200ml.