Elevate your mealtimes to embrace the delicious aromas of a Middle Eastern’ souk with Chef’s Choice Moghrabieh Premium Couscous.
Think of it as the sort of couscous that might be sampled on a culinary tour of Beirut. Moghrabieh is is a key ingredient in many traditional Middle-Eastern and Arabian dishes. It can be simmering beneath the elaborate lids of tagines. Use it in place of rice, as a side salad, added to soups, mixed with sautéed vegetables and even as a breakfast cereal. It’s the essence of versatility.
Features:
- Produced in Lebanon, packed in Australia.
- Ingredients include semolina, salt, whole wheat flour and rosemary extract.
- Contains gluten.
- 100% natural ingredients.
- Excellent texture makes it perfect for tagines.
- Suitable for vegans.
- Pack includes a recipe for Dill Moghrabieh Salad.
- Presented in a re-sealable zip pack.
- Kindly note, may also contain traces of soy.
Weight: 500g.





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