Beerenberg – Red Currant Jelly 195g

Beerenberg invites you to unleash your culinary artist with a jar of delicate Red Currant Jelly. It works perfectly on roast meats; beef, pork, lamb, chicken and glistens magnetically on your dishes. It’s that perfect finishing touch to enhance the flavours, enriching red and white meats, game, ham and even cheeses.

Beerenberg is a family company steeped in tradition that has its roots in Prussia before flourishing in the Adelaide Hills, South Australia almost 200 years ago. The name Beereberg means Berry Hill in German and is a nod towards the family’s heritage, produce and hillside location.

Features:

• Made in Australia.
• Ingredients include sugar, red currant juice (33%), pectin and citric acid.
• Gluten-free and vegan.
• Perfect with red and white meats, game and even cheese.
• Refrigerate after opening.

Flavour: Red Currant Jelly.
Weight: 195g.